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Recipe

A collection of 5 posts

Making shakshuka with Cheez-Its and instant ramen
"Chopped" Challenge

Making shakshuka with Cheez-Its and instant ramen

It's a cold winter's night and you just want tomatoes. That's how it works right? This shakshuka is topped with cheez-its and contains venison sausage and more.

  • Jake Williams
Jake Williams Feb 7, 2019 • 9 min read
Three ways to use Buddha's Hand
Know Your Ingredient

Three ways to use Buddha's Hand

Buddha's Hand. It looks like something straight out of a fruit-based horror movie. Here are three ways to use this zesty, aromatic citrus in your cooking.

  • Jake Williams
Jake Williams Jan 21, 2019 • 11 min read
Sweet and savory ways to use jicama
Know Your Ingredient

Sweet and savory ways to use jicama

Jicama. It's that massive onion-shaped potato-looking vegetable you probably pass in the grocery store without ever noticing. Here are two recipes for the root vegetable.

  • Jake Williams
Jake Williams Oct 1, 2018 • 5 min read
You should grill desserts more. Here's an example of why.
Recipe

You should grill desserts more. Here's an example of why.

Take the pound cake you know and love and throw it on the grill. Add grilled peaches, whipped cream and just a little cinnamon and you'll be in Georgia heaven.

  • Jake Williams
Jake Williams Oct 1, 2018 • 7 min read
A cauliflower dish no one would  try, but that everyone actually should
"Chopped" Challenge

A cauliflower dish no one would try, but that everyone actually should

Somewhere between general tso's chicken and buffalo cauliflower, you find this dish, made from iced tea, corn flakes, ham steak and cauliflower.

  • Jake Williams
Jake Williams Oct 1, 2018 • 7 min read
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